Contact Us Today! 1.509.925.6154|pautzkeinfo@pautzke.com
  • We built our reputation on more than 75 years of egg curing science. We’ve cured literally thousands of tons of eggs cooking our Balls O Fire eggs and developed the process to an unparalleled science. So doesn’t it seem natural that Fire Cure would redefine the way salmon and steelhead anglers cure their eggs?
  • We built our reputation on more than 75 years of egg curing science. We’ve cured literally thousands of tons of eggs cooking our Balls O Fire eggs and developed the process to an unparalleled science. So doesn’t it seem natural that Fire Cure would redefine the way salmon and steelhead anglers cure their eggs?
  • We built our reputation on more than 75 years of egg curing science. We’ve cured literally thousands of tons of eggs cooking our Balls O Fire eggs and developed the process to an unparalleled science. So doesn’t it seem natural that Fire Cure would redefine the way salmon and steelhead anglers cure their eggs?
  • We built our reputation on more than 75 years of egg curing science. We’ve cured literally thousands of tons of eggs cooking our Balls O Fire eggs and developed the process to an unparalleled science. So doesn’t it seem natural that Fire Cure would redefine the way salmon and steelhead anglers cure their eggs?
  • Because we’ve lived on and fished the West Coast all our lives, one of the most tried- and-true uses of Fire Brine has always been on herring. Ditto for sardines & anchovies, minnows, shad, smelt & alewives in the Great Lakes and ballyhoo on the East Coast. Dad Pautzke learned long ago that Fire Brine turns all meat baits into irresistible baits! Fire Brine replaces homemade brines. It takes the guesswork out of brining, while toughening your bait so it doesn’t break apart as quickly, prolongs the life of the bait, makes it flashy, helps the scales shine, gives it color and makes it more durable, saving you time and money!
  • Because we’ve lived on and fished the West Coast all our lives, one of the most tried- and-true uses of Fire Brine has always been on herring. Ditto for sardines & anchovies, minnows, shad, smelt & alewives in the Great Lakes and ballyhoo on the East Coast. Dad Pautzke learned long ago that Fire Brine turns all meat baits into irresistible baits! Fire Brine replaces homemade brines. It takes the guesswork out of brining, while toughening your bait so it doesn’t break apart as quickly, prolongs the life of the bait, makes it flashy, helps the scales shine, gives it color and makes it more durable, saving you time and money!
  • Because we’ve lived on and fished the West Coast all our lives, one of the most tried- and-true uses of Fire Brine has always been on herring. Ditto for sardines & anchovies, minnows, shad, smelt & alewives in the Great Lakes and ballyhoo on the East Coast. Dad Pautzke learned long ago that Fire Brine turns all meat baits into irresistible baits! Fire Brine replaces homemade brines. It takes the guesswork out of brining, while toughening your bait so it doesn’t break apart as quickly, prolongs the life of the bait, makes it flashy, helps the scales shine, gives it color and makes it more durable, saving you time and money!
  • Because we’ve lived on and fished the West Coast all our lives, one of the most tried- and-true uses of Fire Brine has always been on herring. Ditto for sardines & anchovies, minnows, shad, smelt & alewives in the Great Lakes and ballyhoo on the East Coast. Dad Pautzke learned long ago that Fire Brine turns all meat baits into irresistible baits! Fire Brine replaces homemade brines. It takes the guesswork out of brining, while toughening your bait so it doesn’t break apart as quickly, prolongs the life of the bait, makes it flashy, helps the scales shine, gives it color and makes it more durable, saving you time and money!
  • Because we’ve lived on and fished the West Coast all our lives, one of the most tried- and-true uses of Fire Brine has always been on herring. Ditto for sardines & anchovies, minnows, shad, smelt & alewives in the Great Lakes and ballyhoo on the East Coast. Dad Pautzke learned long ago that Fire Brine turns all meat baits into irresistible baits! Fire Brine replaces homemade brines. It takes the guesswork out of brining, while toughening your bait so it doesn’t break apart as quickly, prolongs the life of the bait, makes it flashy, helps the scales shine, gives it color and makes it more durable, saving you time and money!
  • Because we’ve lived on and fished the West Coast all our lives, one of the most tried- and-true uses of Fire Brine has always been on herring. Ditto for sardines & anchovies, minnows, shad, smelt & alewives in the Great Lakes and ballyhoo on the East Coast. Dad Pautzke learned long ago that Fire Brine turns all meat baits into irresistible baits! Fire Brine replaces homemade brines. It takes the guesswork out of brining, while toughening your bait so it doesn’t break apart as quickly, prolongs the life of the bait, makes it flashy, helps the scales shine, gives it color and makes it more durable, saving you time and money!

PAUTZKE: The World’s Bait Co.

We’ve been known as the Pioneers of Trout Fishing for over 75 years, and the world’s most trusted provider of high-quality salmon, trout and steelhead baits since our company was founded in 1934. For 2012-13, PAUTZKE BAIT CO. is proud to present a bold new line of products that combines seven decades of knowledge with revolutionary technologies that re-define trout, salmon, steelhead, More Info <<

PAUTZKE CONTACT INFO:

P.O. Box 36
800 Prospect Street
Ellensburg, WA 98926

Phone: 509.925.6154

Fax: 509.962.5700

Web: https://pautzke.com