By: Casey Kelley It’s been a busy week at Pautzke. In the last two days we’ve produced more than 175,000 jars of Green Label and Premium salmon eggs. This is on the heels of more than 300,000 jars of various Pautzke salmon eggs already produced in the last two months. We’re off to a great […]
By: Andy Martin Every other week, from mid-April through mid-September, the McKenzie River below Leaburg Dam is stocked with fat rainbows by the Oregon Department of Fish and Wildlife. This year, the popular Willamette Valley river will be planted with 40,000 rainbows, making it one of the heaviest stocked streams in the state. The upper […]
By: James Swearingen Looking at the forecast for this weekend I’m expecting good conditions for the trout opener in the greater Pittsburgh area. They are calling for rain all day today, which is likely to raise stream levels and spread fish throughout the system. I’d say that’s a good thing. This will spread the fishing […]
By: Bojan Zivkovic Traditionally, Pautzke salmon eggs are baited straight onto a hook and ready to fish instantaneously. The jarred eggs have been cooked and cured to perfection, making them stay on the hook for a good amount of casts until you have to re-bait again. However, sometimes I notice the eggs can come off […]
