By: Dave Manners In the last month I’ve made a change to the Kitchen Sink, which is an egg cure many in the Northwest use. I’ve been using that cure for salmon for almost a decade now. I wasn’t going to tell you guys about my new discoveries because I hate giving away my best […]
By: Joe Diorio I’ve never used chartreuse eggs in spawn sacs before. To be honest I saw a FireBlog post a few weeks ago about anglers having success with blue eggs, and was wowed. The eggs looked so good. After seeing it, I wanted to try chartreuse, and see if they worked too. My though […]
By: Brock Kangas I’ve been fishing spawn sacs for trout and steelhead for as long as everyone else has. We know that chartreuse and pink are two of the top producing spawn sac colors. Meanwhile, sometimes you don’t want to be like everyone else. Oftentimes, showing the fish something different is what it takes to […]
It’s that time of year and we are already catching springers! During the early part of the season I prefer trolling herring. I consider this to be from now through mid April while the water temps are still cool. Right now, they are only 44-48 degrees. Meanwhile, when the river warms above 58 I start […]
By: Travis Wendt We are in the heart of steelhead season and the bite has been good on brined shrimp. Using brined shrimp for bait has been a favorite for countless anglers for as long as I can remember. Meanwhile, we all choose to brine or cure them differently. I’m going to focus on the […]
By: Mike Ainsworth The rain is finally falling in Washington! This means it’s time to start curing eggs for fall salmon and winter steelhead. While many factors lead to having quality eggs I believe anglers would have better eggs if they didn’t overlook the crucial care of eggs leading up to the curing process. To […]
By: Scott Feist There’s an extreme bait shortage of quality baits, especially anchovies, on the West Coast this summer. Whether you are a guide or private boater the name of the game for salmon on the coast is having quality bait. Because of this the need to preserve the bait you have and make it […]
The salmon bite on Lake Ontario’s Canadian waters has been hot. However, the bite didn’t start off great in late spring due to colder than normal lake temperatures. The season got off to a traditionally late start. I prefer to call it fashionably late. The good news is action picked up almost overnight in the […]
By: Kyle Deavers Since Covid started I’ve noticed a lot more anglers fishing in the Great Lakes. Many of our bank spots are more crowded than they’ve ever been. We are seeing lots of new anglers fishing alongside us, and more out-of-staters than I’ve ever seen. Now that our salmon run has started this makes […]
