By: Dave Manners In the last month I’ve made a change to the Kitchen Sink, which is an egg cure many in the Northwest use. I’ve been using that cure for salmon for almost a decade now. I wasn’t going to tell you guys about my new discoveries because I hate giving away my best […]
By: Mick Thomas I’ve been curing eggs for more than five decades, possibly longer. And, one thing people always ask me is how I like to cure my eggs. Keep in mind, I guide on coastal systems, which require me to use a different size and texture than those fishing inland rivers. The type of […]
By: Kyle Deavers In some areas of the Great Lakes the fall salmon run is slowing. However, where I fish and seeing reports from other areas, there’s are still a lot of salmon returning to harbors and tributaries. The run isn’t over yet. Some places might be over, but others have another month left. With […]
Learn Pro Tips: Make a Perfect Sardine Wrapped Plug By: John Albrich PNW anglers are excited because for the first time in a long time most of our rivers are opened to salmon retention. There’s more fish returning this season than we’ve seen in a long time. In fact, in many systems the limits have […]
Try This Perfect Spawn Sac for Great Lakes Salmon By: Jarett Carlson I spent last week salmon fishing the Great Lakes and had a lot of time experiment. My goal was to find a worthy alternative to catch fall salmon for those who don’t have fresh eggs. I found a few that caught fish, and […]
By: John Albrich Springer season in the PNW has been much better than anticipated. With that said there’s a lot of fishing pressure out there. Having good bait is imperative for your success. All salmon are scent driven and I’m a firm believer that good bait drives springer success. Good bait means fresh sardines, herring […]
It’s that time of year and we are already catching springers! During the early part of the season I prefer trolling herring. I consider this to be from now through mid April while the water temps are still cool. Right now, they are only 44-48 degrees. Meanwhile, when the river warms above 58 I start […]
By: Scott Feist There’s an extreme bait shortage of quality baits, especially anchovies, on the West Coast this summer. Whether you are a guide or private boater the name of the game for salmon on the coast is having quality bait. Because of this the need to preserve the bait you have and make it […]
The salmon bite on Lake Ontario’s Canadian waters has been hot. However, the bite didn’t start off great in late spring due to colder than normal lake temperatures. The season got off to a traditionally late start. I prefer to call it fashionably late. The good news is action picked up almost overnight in the […]
